Journal article 948 views
Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
Frances M Colles,
Noel D McCarthy,
Samuel Sheppard,
Ruth Layton,
Martin C.J Maiden
International Journal of Food Microbiology, Volume: 137, Issue: 2-3, Pages: 259 - 264
Swansea University Author: Samuel Sheppard
Full text not available from this repository: check for access using links below.
DOI (Published version): 10.1016/j.ijfoodmicro.2009.12.021
Abstract
Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
| Published in: | International Journal of Food Microbiology |
|---|---|
| ISSN: | 0168-1605 |
| Published: |
2010
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| Online Access: |
Check full text
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| URI: | https://cronfa.swan.ac.uk/Record/cronfa9231 |
| College: |
Faculty of Medicine, Health and Life Sciences |
|---|---|
| Issue: |
2-3 |
| Start Page: |
259 |
| End Page: |
264 |