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Effect of food variety on intake of a meal: a systematic review and meta-analysis
Rochelle Embling,
Aimee E. Pink ,
Jennifer Gatzemeier ,
Menna Price ,
Michelle Lee ,
Laura Wilkinson
The American Journal of Clinical Nutrition, Volume: 113, Issue: 3, Pages: 716 - 741
Swansea University Authors: Rochelle Embling, Aimee E. Pink , Jennifer Gatzemeier , Menna Price , Michelle Lee , Laura Wilkinson
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DOI (Published version): 10.1093/ajcn/nqaa352
Abstract
Effect of food variety on intake of a meal: a systematic review and meta-analysis
Published in: | The American Journal of Clinical Nutrition |
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ISSN: | 0002-9165 1938-3207 |
Published: |
Oxford University Press (OUP)
2021
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Online Access: |
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URI: | https://cronfa.swan.ac.uk/Record/cronfa55546 |
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Keywords: |
food variety, intake, systematic review, meta-analysis, dietary diversity |
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College: |
Faculty of Medicine, Health and Life Sciences |
Funders: |
UKRI, ES/P00069X/1 Studentship 197139 |
Issue: |
3 |
Start Page: |
716 |
End Page: |
741 |