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A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor

I. S Jung, R. W Lovitt, Robert Lovitt Orcid Logo

Journal of Industrial Microbiology & Biotechnology, Volume: 37, Issue: 7, Pages: 727 - 740

Swansea University Author: Robert Lovitt Orcid Logo

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DOI (Published version): 10.1007/s10295-010-0716-7

Published in: Journal of Industrial Microbiology & Biotechnology
ISSN: 1367-5435
Published: 2010
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URI: https://cronfa.swan.ac.uk/Record/cronfa5403
first_indexed 2013-07-23T11:52:30Z
last_indexed 2018-02-09T04:31:41Z
id cronfa5403
recordtype SURis
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spelling 2016-08-17T13:23:47.3345436 v2 5403 2013-09-03 A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor 130c3c35f45826bb0f4836305e8e51c7 0000-0002-5587-2776 Robert Lovitt Robert Lovitt true false 2013-09-03 Journal Article Journal of Industrial Microbiology & Biotechnology 37 7 727 740 1367-5435 31 12 2010 2010-12-31 10.1007/s10295-010-0716-7 The aim of this study was to investigate the secondary fermentation of alcoholic green cider by Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor so as to compare the performance of the two organisms to rapidly carry out the malolactic fermentation (MLF), an important step in reducing acidity and enhancing the flavor characteristics of the beverages. In this paper we showed the this technology was applicalbe to rapid cider maturation at high ethanol concentrations encountered in the modern fermentaions processes. If adopted it could have a significant impact on traditonal cider production technology. COLLEGE NANME COLLEGE CODE Swansea University 2016-08-17T13:23:47.3345436 2013-09-03T06:03:41.0000000 Faculty of Science and Engineering School of Engineering and Applied Sciences - Uncategorised I. S Jung 1 R. W Lovitt 2 Robert Lovitt 0000-0002-5587-2776 3
title A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
spellingShingle A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
Robert Lovitt
title_short A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
title_full A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
title_fullStr A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
title_full_unstemmed A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
title_sort A comparative study of an intensive malolactic transformation of cider using Lactobacillus brevis and Oenococcus oeni in a membrane bioreactor
author_id_str_mv 130c3c35f45826bb0f4836305e8e51c7
author_id_fullname_str_mv 130c3c35f45826bb0f4836305e8e51c7_***_Robert Lovitt
author Robert Lovitt
author2 I. S Jung
R. W Lovitt
Robert Lovitt
format Journal article
container_title Journal of Industrial Microbiology & Biotechnology
container_volume 37
container_issue 7
container_start_page 727
publishDate 2010
institution Swansea University
issn 1367-5435
doi_str_mv 10.1007/s10295-010-0716-7
college_str Faculty of Science and Engineering
hierarchytype
hierarchy_top_id facultyofscienceandengineering
hierarchy_top_title Faculty of Science and Engineering
hierarchy_parent_id facultyofscienceandengineering
hierarchy_parent_title Faculty of Science and Engineering
department_str School of Engineering and Applied Sciences - Uncategorised{{{_:::_}}}Faculty of Science and Engineering{{{_:::_}}}School of Engineering and Applied Sciences - Uncategorised
document_store_str 0
active_str 0
published_date 2010-12-31T18:12:27Z
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