E-Thesis 363 views 116 downloads
The relationship between breakfast consumption, blood glucose levels, cognitive functioning and mood in healthy young females. / Samantha L Nabb
Swansea University Author: Samantha L Nabb
-
PDF | E-Thesis
Download (22.53MB)
Abstract
The relationship between breakfast consumption, blood glucose levels, cognitive functioning and mood in healthy young females.
| Published: |
2003
|
|---|---|
| Institution: | Swansea University |
| Degree level: | Doctoral |
| Degree name: | Ph.D |
| URI: | https://cronfa.swan.ac.uk/Record/cronfa42902 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Keywords: |
Macronutrient |
|---|---|
| College: |
Faculty of Medicine, Health and Life Sciences |