Journal article 1078 views 164 downloads
The Role of Food Antioxidants, Benefits of Functional Foods, and Influence of Feeding Habits on the Health of the Older Person: An Overview
Douglas Wilson,
Paul Nash 
,
Harpal Buttar,
Keith Griffiths,
Ram Singh,
Fabien De Meester,
Rie Horiuchi,
Toru Takahashi
,
Harpal Buttar,
Keith Griffiths,
Ram Singh,
Fabien De Meester,
Rie Horiuchi,
Toru Takahashi
Antioxidants, Volume: 6, Issue: 4, Start page: 81
Swansea University Author:
Paul Nash
-
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DOI (Published version): 10.3390/antiox6040081
Abstract
The Role of Food Antioxidants, Benefits of Functional Foods, and Influence of Feeding Habits on the Health of the Older Person: An Overview
| Published in: | Antioxidants |
|---|---|
| ISSN: | 2076-3921 |
| Published: |
2017
|
| Online Access: |
Check full text
|
| URI: | https://cronfa.swan.ac.uk/Record/cronfa36423 |
| Keywords: |
Food; Nutrition; Ageing; diet; dementia |
|---|---|
| College: |
Faculty of Medicine, Health and Life Sciences |
| Issue: |
4 |
| Start Page: |
81 |