Journal article 1453 views 243 downloads
Presenting a food in multiple smaller units increases expected satiety
Rose E. Oldham-Cooper,
Laura Wilkinson ,
Charlotte A. Hardman,
Peter J. Rogers,
Jeffrey M. Brunstrom
Appetite, Volume: 118, Pages: 106 - 112
Swansea University Author: Laura Wilkinson
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Open Access funded by Biotechnology and Biological Sciences Research Council.
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DOI (Published version): 10.1016/j.appet.2017.07.024
Abstract
Presenting a food in multiple smaller units increases expected satiety
Published in: | Appetite |
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ISSN: | 01956663 |
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2017
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URI: | https://cronfa.swan.ac.uk/Record/cronfa34853 |
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2017-09-18T12:17:29.7525543 v2 34853 2017-08-02 Presenting a food in multiple smaller units increases expected satiety 07aeb47532af5a8421686d4f22f4a226 0000-0002-8093-0843 Laura Wilkinson Laura Wilkinson true false 2017-08-02 HPS Journal Article Appetite 118 106 112 01956663 1 11 2017 2017-11-01 10.1016/j.appet.2017.07.024 COLLEGE NANME Psychology COLLEGE CODE HPS Swansea University RCUK 2017-09-18T12:17:29.7525543 2017-08-02T09:44:40.2987598 Faculty of Medicine, Health and Life Sciences School of Psychology Rose E. Oldham-Cooper 1 Laura Wilkinson 0000-0002-8093-0843 2 Charlotte A. Hardman 3 Peter J. Rogers 4 Jeffrey M. Brunstrom 5 0034853-13082017105635.pdf 1-s2.0-S0195666317306797-main-2.pdf 2017-08-13T10:56:35.9200000 Output 1102629 application/pdf Version of Record true 2017-08-13T00:00:00.0000000 Open Access funded by Biotechnology and Biological Sciences Research Council. true eng |
title |
Presenting a food in multiple smaller units increases expected satiety |
spellingShingle |
Presenting a food in multiple smaller units increases expected satiety Laura Wilkinson |
title_short |
Presenting a food in multiple smaller units increases expected satiety |
title_full |
Presenting a food in multiple smaller units increases expected satiety |
title_fullStr |
Presenting a food in multiple smaller units increases expected satiety |
title_full_unstemmed |
Presenting a food in multiple smaller units increases expected satiety |
title_sort |
Presenting a food in multiple smaller units increases expected satiety |
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07aeb47532af5a8421686d4f22f4a226 |
author_id_fullname_str_mv |
07aeb47532af5a8421686d4f22f4a226_***_Laura Wilkinson |
author |
Laura Wilkinson |
author2 |
Rose E. Oldham-Cooper Laura Wilkinson Charlotte A. Hardman Peter J. Rogers Jeffrey M. Brunstrom |
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Journal article |
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Appetite |
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118 |
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106 |
publishDate |
2017 |
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Swansea University |
issn |
01956663 |
doi_str_mv |
10.1016/j.appet.2017.07.024 |
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Faculty of Medicine, Health and Life Sciences |
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facultyofmedicinehealthandlifesciences |
hierarchy_top_title |
Faculty of Medicine, Health and Life Sciences |
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facultyofmedicinehealthandlifesciences |
hierarchy_parent_title |
Faculty of Medicine, Health and Life Sciences |
department_str |
School of Psychology{{{_:::_}}}Faculty of Medicine, Health and Life Sciences{{{_:::_}}}School of Psychology |
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published_date |
2017-11-01T03:43:15Z |
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11.037581 |