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Decrease in diatom palatability contributes to bloom formation in the Western English Channel
Progress in Oceanography, Volume: 137, Pages: 484 - 497
Swansea University Author: Aditee Mitra
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DOI (Published version): 10.1016/j.pocean.2015.04.026
Abstract
Decrease in diatom palatability contributes to bloom formation in the Western English Channel
Published in: | Progress in Oceanography |
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ISSN: | 0079-6611 |
Published: |
Elsevier BV
2015
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URI: | https://cronfa.swan.ac.uk/Record/cronfa22273 |
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2020-11-12T12:43:19.3902919 v2 22273 2015-07-06 Decrease in diatom palatability contributes to bloom formation in the Western English Channel d5378d6d4b9d65e9fb35520ebd9a5402 0000-0001-5572-9331 Aditee Mitra Aditee Mitra true false 2015-07-06 SBI Journal Article Progress in Oceanography 137 484 497 Elsevier BV 0079-6611 1 9 2015 2015-09-01 10.1016/j.pocean.2015.04.026 The eco-physiological zooplankton model of Mitra (2006) was incorporated with the European Regional Seas Ecosystem Model (ERSEM) to describe the zooplankton vital rates in a more biologically realistic fashion. This modification of the ERSEM resulted in a much improved prediction of plankton bloom dynamics. COLLEGE NANME Biosciences COLLEGE CODE SBI Swansea University 2020-11-12T12:43:19.3902919 2015-07-06T13:45:54.2421662 Faculty of Science and Engineering School of Biosciences, Geography and Physics - Biosciences L. Polimene 1 Aditee Mitra 0000-0001-5572-9331 2 S.F. Sailley 3 S. Ciavatta 4 C.E. Widdicombe 5 A. Atkinson 6 J.I. Allen 7 0022273-11022016120505.pdf MitraDecreaseindiatompalatability2015Postprint.pdf 2016-02-11T12:05:05.0400000 Output 2541894 application/pdf Accepted Manuscript true 2016-05-09T00:00:00.0000000 true eng |
title |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
spellingShingle |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel Aditee Mitra |
title_short |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
title_full |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
title_fullStr |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
title_full_unstemmed |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
title_sort |
Decrease in diatom palatability contributes to bloom formation in the Western English Channel |
author_id_str_mv |
d5378d6d4b9d65e9fb35520ebd9a5402 |
author_id_fullname_str_mv |
d5378d6d4b9d65e9fb35520ebd9a5402_***_Aditee Mitra |
author |
Aditee Mitra |
author2 |
L. Polimene Aditee Mitra S.F. Sailley S. Ciavatta C.E. Widdicombe A. Atkinson J.I. Allen |
format |
Journal article |
container_title |
Progress in Oceanography |
container_volume |
137 |
container_start_page |
484 |
publishDate |
2015 |
institution |
Swansea University |
issn |
0079-6611 |
doi_str_mv |
10.1016/j.pocean.2015.04.026 |
publisher |
Elsevier BV |
college_str |
Faculty of Science and Engineering |
hierarchytype |
|
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facultyofscienceandengineering |
hierarchy_top_title |
Faculty of Science and Engineering |
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facultyofscienceandengineering |
hierarchy_parent_title |
Faculty of Science and Engineering |
department_str |
School of Biosciences, Geography and Physics - Biosciences{{{_:::_}}}Faculty of Science and Engineering{{{_:::_}}}School of Biosciences, Geography and Physics - Biosciences |
document_store_str |
1 |
active_str |
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published_date |
2015-09-01T03:26:31Z |
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1763750960066199552 |
score |
11.037603 |