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Conference Paper/Proceeding/Abstract 225 views

Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging

Sara Sharifzadeh Orcid Logo, Line H. Clemmensen, Hanne Løje, Bjarne K. Ersbøll

Image Analysis, Pages: 620 - 629

Swansea University Author: Sara Sharifzadeh Orcid Logo

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DOI (Published version): 10.1007/978-3-642-38886-6_58

Published in: Image Analysis
ISBN: 9783642388859 9783642388866
ISSN: 0302-9743 1611-3349
Published: Berlin, Heidelberg Springer Berlin Heidelberg 2013
Online Access: Check full text

URI: https://cronfa.swan.ac.uk/Record/cronfa65616
first_indexed 2024-04-07T22:19:17Z
last_indexed 2024-11-25T14:16:28Z
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spelling 2024-04-07T23:19:15.6647919 v2 65616 2024-02-09 Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging a4e15f304398ecee3f28c7faec69c1b0 0000-0003-4621-2917 Sara Sharifzadeh Sara Sharifzadeh true false 2024-02-09 MACS Conference Paper/Proceeding/Abstract Image Analysis 620 629 Springer Berlin Heidelberg Berlin, Heidelberg 9783642388859 9783642388866 0302-9743 1611-3349 1 1 2013 2013-01-01 10.1007/978-3-642-38886-6_58 COLLEGE NANME Mathematics and Computer Science School COLLEGE CODE MACS Swansea University 2024-04-07T23:19:15.6647919 2024-02-09T01:18:53.5267320 Faculty of Science and Engineering School of Mathematics and Computer Science - Computer Science Sara Sharifzadeh 0000-0003-4621-2917 1 Line H. Clemmensen 2 Hanne Løje 3 Bjarne K. Ersbøll 4
title Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
spellingShingle Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
Sara Sharifzadeh
title_short Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
title_full Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
title_fullStr Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
title_full_unstemmed Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
title_sort Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging
author_id_str_mv a4e15f304398ecee3f28c7faec69c1b0
author_id_fullname_str_mv a4e15f304398ecee3f28c7faec69c1b0_***_Sara Sharifzadeh
author Sara Sharifzadeh
author2 Sara Sharifzadeh
Line H. Clemmensen
Hanne Løje
Bjarne K. Ersbøll
format Conference Paper/Proceeding/Abstract
container_title Image Analysis
container_start_page 620
publishDate 2013
institution Swansea University
isbn 9783642388859
9783642388866
issn 0302-9743
1611-3349
doi_str_mv 10.1007/978-3-642-38886-6_58
publisher Springer Berlin Heidelberg
college_str Faculty of Science and Engineering
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hierarchy_top_id facultyofscienceandengineering
hierarchy_top_title Faculty of Science and Engineering
hierarchy_parent_id facultyofscienceandengineering
hierarchy_parent_title Faculty of Science and Engineering
department_str School of Mathematics and Computer Science - Computer Science{{{_:::_}}}Faculty of Science and Engineering{{{_:::_}}}School of Mathematics and Computer Science - Computer Science
document_store_str 0
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published_date 2013-01-01T08:28:07Z
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