Journal article 837 views 887 downloads
Cultivating coffee experiences in the Eje Cafetero, Colombia
Robert Bowen
International Journal of Culture, Tourism and Hospitality Research, Volume: 15, Issue: 3, Pages: 328 - 339
Swansea University Author: Robert Bowen
-
PDF | Accepted Manuscript
Released under the terms of a Creative Commons Attribution Non-commercial International License 4.0 (CC BY-NC 4.0)
Download (586.49KB)
DOI (Published version): 10.1108/ijcthr-08-2020-0184
Abstract
Cultivating coffee experiences in the Eje Cafetero, Colombia
| Published in: | International Journal of Culture, Tourism and Hospitality Research |
|---|---|
| ISSN: | 1750-6182 |
| Published: |
Emerald
2021
|
| Online Access: |
Check full text
|
| URI: | https://cronfa.swan.ac.uk/Record/cronfa56641 |
| Keywords: |
Coffee tourism, tourism marketing, Colombia, Auto-ethnography |
|---|---|
| College: |
Faculty of Humanities and Social Sciences |
| Issue: |
3 |
| Start Page: |
328 |
| End Page: |
339 |