Journal article 1729 views 261 downloads
New methods for analysis of oxysterols and related compounds by LC–MS
The Journal of Steroid Biochemistry and Molecular Biology, Volume: 162, Pages: 4 - 26
Swansea University Authors: William Griffiths , Eylan Yutuc
DOI (Published version): 10.1016/j.jsbmb.2015.11.017
Abstract
Oxysterols are oxygenated forms of cholesterol or its precursors. They are formed enzymatically and via reactive oxygen species. Oxysterols are intermediates in bile acid and steroid hormone biosynthetic pathways and are also bioactive molecules in their own right, being ligands to nuclear receptors...
Published in: | The Journal of Steroid Biochemistry and Molecular Biology |
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ISSN: | 09600760 |
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2016
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URI: | https://cronfa.swan.ac.uk/Record/cronfa25192 |
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2020-05-22T18:50:39.7345877 v2 25192 2015-12-21 New methods for analysis of oxysterols and related compounds by LC–MS 3316b1d1b524be1831790933eed1c26e 0000-0002-4129-6616 William Griffiths William Griffiths true false 99332f073ce913a9b7d8b6441b17516d 0000-0001-9971-1950 Eylan Yutuc Eylan Yutuc true false 2015-12-21 BMS Oxysterols are oxygenated forms of cholesterol or its precursors. They are formed enzymatically and via reactive oxygen species. Oxysterols are intermediates in bile acid and steroid hormone biosynthetic pathways and are also bioactive molecules in their own right, being ligands to nuclear receptors and also regulators of the processing of steroid regulatory element-binding proteins (SREBPs) to their active forms as transcription factors regulating cholesterol and fatty acid biosynthesis. Oxysterols are implicated in the pathogenesis of multiple disease states ranging from atherosclerosis and cancer to multiple sclerosis and other neurodegenerative diseases including Alzheimer’s and Parkinson’s disease. Analysis of oxysterols is challenging on account of their low abundance in biological systems in comparison to cholesterol, and due to the propensity of cholesterol to undergo oxidation in air to generate oxysterols with the same structures as those present endogenously. In this article we review the mass spectrometry-based methods for oxysterol analysis paying particular attention to analysis by liquid chromatography – mass spectrometry (LC-MS). Journal Article The Journal of Steroid Biochemistry and Molecular Biology 162 4 26 09600760 1 9 2016 2016-09-01 10.1016/j.jsbmb.2015.11.017 COLLEGE NANME Biomedical Sciences COLLEGE CODE BMS Swansea University RCUK, BBSRC, BB/I001735/1 2020-05-22T18:50:39.7345877 2015-12-21T09:57:00.5733669 Faculty of Medicine, Health and Life Sciences Swansea University Medical School - Medicine William Griffiths 0000-0002-4129-6616 1 Jonas Abdel-Khalik 2 Peter J. Crick 3 Eylan Yutuc 0000-0001-9971-1950 4 Yuqin Wang 5 0025192-09012017151047.pdf griffiths.1-s2.0-S0960076015301436-main.pdf 2017-01-09T15:10:47.4970000 Output 2320478 application/pdf Version of Record true 2017-01-09T00:00:00.0000000 Distributed under the terms of a CC-BY license. true |
title |
New methods for analysis of oxysterols and related compounds by LC–MS |
spellingShingle |
New methods for analysis of oxysterols and related compounds by LC–MS William Griffiths Eylan Yutuc |
title_short |
New methods for analysis of oxysterols and related compounds by LC–MS |
title_full |
New methods for analysis of oxysterols and related compounds by LC–MS |
title_fullStr |
New methods for analysis of oxysterols and related compounds by LC–MS |
title_full_unstemmed |
New methods for analysis of oxysterols and related compounds by LC–MS |
title_sort |
New methods for analysis of oxysterols and related compounds by LC–MS |
author_id_str_mv |
3316b1d1b524be1831790933eed1c26e 99332f073ce913a9b7d8b6441b17516d |
author_id_fullname_str_mv |
3316b1d1b524be1831790933eed1c26e_***_William Griffiths 99332f073ce913a9b7d8b6441b17516d_***_Eylan Yutuc |
author |
William Griffiths Eylan Yutuc |
author2 |
William Griffiths Jonas Abdel-Khalik Peter J. Crick Eylan Yutuc Yuqin Wang |
format |
Journal article |
container_title |
The Journal of Steroid Biochemistry and Molecular Biology |
container_volume |
162 |
container_start_page |
4 |
publishDate |
2016 |
institution |
Swansea University |
issn |
09600760 |
doi_str_mv |
10.1016/j.jsbmb.2015.11.017 |
college_str |
Faculty of Medicine, Health and Life Sciences |
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facultyofmedicinehealthandlifesciences |
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Faculty of Medicine, Health and Life Sciences |
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facultyofmedicinehealthandlifesciences |
hierarchy_parent_title |
Faculty of Medicine, Health and Life Sciences |
department_str |
Swansea University Medical School - Medicine{{{_:::_}}}Faculty of Medicine, Health and Life Sciences{{{_:::_}}}Swansea University Medical School - Medicine |
document_store_str |
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active_str |
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description |
Oxysterols are oxygenated forms of cholesterol or its precursors. They are formed enzymatically and via reactive oxygen species. Oxysterols are intermediates in bile acid and steroid hormone biosynthetic pathways and are also bioactive molecules in their own right, being ligands to nuclear receptors and also regulators of the processing of steroid regulatory element-binding proteins (SREBPs) to their active forms as transcription factors regulating cholesterol and fatty acid biosynthesis. Oxysterols are implicated in the pathogenesis of multiple disease states ranging from atherosclerosis and cancer to multiple sclerosis and other neurodegenerative diseases including Alzheimer’s and Parkinson’s disease. Analysis of oxysterols is challenging on account of their low abundance in biological systems in comparison to cholesterol, and due to the propensity of cholesterol to undergo oxidation in air to generate oxysterols with the same structures as those present endogenously. In this article we review the mass spectrometry-based methods for oxysterol analysis paying particular attention to analysis by liquid chromatography – mass spectrometry (LC-MS). |
published_date |
2016-09-01T03:30:01Z |
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1763751180418154496 |
score |
11.037144 |